Growing a vertical garden is a space-efficient way to cultivate fruits. From grapes and figs to melons and papayas, these plants thrive in small spaces or walls.
Every budding gardener should consider the advantages of adding fruit-bearing plants to their collection. Not only can you enjoy delicious, organic produce, but there’s also the added bonus of color and visual appeal.
For those with limited backyard real estate, smaller fruits such as strawberries, blackberries, raspberries, or blueberries are excellent options. Suspended pots will let them hang and trail it down for an afternoon snack at reach.
For something more substantial like tomatoes, cucumbers, or peppers, try Windowfarms–vertical hydroponics growing systems with intervals for tiny pots that can easily be supported from above by a rod.
Figs grow well against sunny walls late in the season, while grapevines love sheltered areas near patios as they do well with some shade too! Melons are also surprisingly easy to grow vertically, and they’ll require some heavy wires or trellises. You can even pair up climbing kiwi varieties with banana trees if you have ample wall space!
Installing a vertical garden takes some planning and preparation, but it’s totally worth the effort once you get some homegrown edible treats into the mix!